Latest news

The Venues Collection to ‘Boost Delegates Performance’ at The PA Show 2026

The Venues Collection Introduces Allergen Emergency Kits Across All Venues

Milton Hill House unveils refreshed ground-floor interiors following summer refurbishment

James Bell appointed General Manager at Milton Hill House, Oxfordshire

The Venues Collection Launches Inclusive Christmas Party Packages with Low & No Alcohol Options

The Venues Collection to unveil Sweet Incentive for Event Bookers

The Venues Collection Puts Data and People at the Heart of Its Path to Deep Decarbonisation

The Venues Collection Wins ‘Best Initiative’ at MIA Awards for Pioneering Dairy-Free Desserts

Kents Hill Park, part of The Venues Collection, Unveils Modern Restaurant Refurbishment with a Focus on Sustainability and Customer Feedback

The Venues Collection Strengthens Commercial Team with Key Promotions

The Venues Collection Achieves Significant Milestones in Future First Charter Goals for 2024

Embracing Change: Outdoor Corporate Event Trends

Sustainable Faith Meetings

The Venues Collection becomes the first UK venue chain to remove dairy from all dessert menus.

The Venues Collection announce ‘Connex’, the new event space at Yarnfield Park, Staffordshire

Enjoy a Carbon-Conscious Christmas party with The Venues Collection

Sam Morgan Recognised in Micebook Green Power 50 for Leading Sustainable Initiatives

Bringing sustainability to your event

Eventprofslive: the place for corporate event professionals

Taking the Stress Out of Venue Finding

How to write a winning award entry

The Venues Collection launches ‘Grow Venue Rewards’ loyalty programme

The Venues Collection becomes first UK hotel and venue group to install Solar Powered EV Charging

The Venues Collection achieve Green Tourism ‘Green Meetings’ Standard

The Association of Association Executives partners with Yarnfield Park to host UK Congress

Faith group family retreats: the dos and don’ts

Introducing the Newest Addition to Milton Hill House: The White Cottage

Planning events for neurodiverse audiences

Keep calm and carry on

Could you be a Mental Health First Aider?

An Interview with Joanne Barratt, Managing Director of The Venues Collection on International Women’s Day 2023

Instant book now available at Kents Hill Park

Shaping a Sustainable Future

National Apprenticeship Week 2023

Designing events for a younger demographic

Latest Meetings Trends Revealed

Biohub at Ings Farm Launches

Building wellbeing into conferences and events

Positively speaking

All in the mind: Bringing Green Space to your Event

How Meena Chander is championing diversity and inclusion

The Annual Events Industry Salary Survey: The results are in!

Women in Food Interview: Jemma Senior

The Venues Collection to promote carbon labelling and sustainable venue packages at CHS Birmingham (Stand C39)

How do you keep up with industry trends?

Getting the most from exhibiting

Good news for apprenticeship providers

Getting the measure of event sustainability

Why Diversity and Inclusion are Essential to Your Events’ Success

A Home From Home

Rocket Fuel For Learners

Eco Anxiety in event management

The Venues Collection Launch Carbon Labelling Across All Menus

Brain Food

The great recruitment challenge: strategies for a strong future

Less is More

Religious Events

Women in Food Interview: Lisa Morris

Are you EventWell?

The Venues Collection Commit to Green Tourism ‘Green Meetings’ Standard

A Focus on Food

How to choose a menu for your next event

Accommodating Apprentices

Are you experiencing sustainability fatigue?

Government and Charity: How to Spend Your Budget Well

Sustainability Made Easy

Sustainability Simplified

International Women's Day

The Venues Collection launch the Meetings for Change Day Delegate Rate and 24-hour rate package

Forward Thinking With Plant-Forward

Mindful Meetings

An interview with Apprentice, Sam Morgan

An interview with Apprentice, Chris Pears

An interview with Apprentice, Natalie Hulme

Incorporating Mental Health into your Event

Six of the best business trends for 2022 and how they impact on events

Women in Food – Amy Newman

A Guide to Team Building

How to choose a training venue (Part 2)

We are here for you…

How to Cater for Hungry Apprentices

Women in Food - Indy Mann

Family Bootcamp at Alexandra House

How to Choose a Training Venue (Part 1)

How to Ensure Your Event is Inclusive and Accessible

Cost Effective Ways to Organise Your Retreat

Sam Morgan: Why Buying British Matters

Five Food Trends

The Venues Collection Executive Chef selected for Aspirational Culinary Apprenticeship Programme

The Venues Collection Launches Apprenticeship Charter

The Venue Collection launches Future First Charter

As Seen In Conference News: Outdoor Events

The Venues Collection partner with Off Limits to provide team building to meet client demand for multipurpose and outdoor events.

Sedgebrook Hall: Back to Business, A Case Study

Kents Hill Park: Back to Business, A Case Study

Milton Hill House: Back to Business, A Case Study

Eastwood Hall: Back to Business, A Case Study

We can build it, but will they come?

Function Fixers: An interview with Carrie Larwood for Lime Venues Portfolio and The Venue Collection

Virtual Events by The Venues Collection

Meet Phil, Finance Director for The Venues Collection …

Meet Sam, Head Chef for The Venues Collection …

Meet Craig, Cluster Maintenance Manager for The Venues Collection…

Meet Alice, Food & Beverage Assistant at Milton Hill House Hotel…

Meet Melissa, Meetings & Events Coordinator for The Venues Collection…

#IAM TVC - Bringing people together safely

The Venues Collection is ‘Good to Go’ and Hosting Events

The Mash Sessions Interview Joanne Barratt MD of TVC

Extra Support Through Coronavirus (COVID-19)

Stop Food Waste Day 2020

Yarnfield Park sets up Market Stall to sell fruit and veg to community

The Venues Collection Exhibiting at International Confex 2020

Food Story – Interview with Tony Maude, Head Chef and a top recipe give away

Just promoted! – Q&A with Donna Ives

Just Hired! – Q&A with Kenya McKnight

Yarnfield Park a host of the Cancer research “Race for Life” conference

Food Story – Interview with Frank Lusumbili , Head Chef at Eastwood Hall

Top Recipe Giveaway

A premium event venue, breaking new ground…

What makes a great conference venue?

Q&A with Jo Austin

Weddings at Milton Hill House

Recipe of the Month: Christmas Rum and Raisin Chocolate Truffle

Venue of the Month: Stylish Milton Hill House

The Venues Collection